There is an amazing expo going on in Springfield, MA if you live in the New England area! The Gluten and Allergen Free Expo is October 25th and 26th from 9AM to 3PM! I’m so excited to be a part of this event! Where else can you find so many amazing Gluten Free/Allergen Free vendors giving away tons of free goodies to sample and learn about??!
On top of learning about new products, they also have classes and presentations going on. On Saturday At 10AM,
Dr. Jus Crea Giammarino will be presenting “Healing the Gut from Food Allergies and Sensitivities” with Dr. Giammarino will differentiate celiac disease, food allergies and sensitivities and teach how to diagnose each condition. She will discuss Naturopathic treatment options including digestive, nutritive, herbal, and dietary support. She will discuss probiotics, enzymes, and herbal treatment options. At 11:30AM, Stephen Wangen, N.D. will be presenting “Understanding Gluten Sensitivity“.
And maybe the one I’m most looking forward to as a food blogger, on Sunday at 1PM Robert Landolphi will be presenting “So Many Flours, So Little Time”. Chef Rob will discuss the variety of gluten free flours available on the market, how to blend them correctly, and the nutritional value of each one. This class will equip you with the knowledge to make your gluten free culinary experiences simple, easy, and very delicious.
The folks running the expo have given me TWO pairs of tickets to giveaway (a $40 value for each pair)! Enter below but you must be able to attend to win! (Enter Below) (CONTEST IS OVER)
Purchase Tickets & Find More Information about the Expo here!
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